Now Open Mon & Tue 4-9 Food Truck & Bar only
Summer Menu
Brewhouse Starters
Signature Pickled Fries
Our exclusive House dill pickle dry rub Pickled Fries served with tangy ranch
Brewhouse Pretzel Stix
Crispy & Salty Served with Heritage Hill Beer Cheese & Tavern Mustard (VEG)
12-inch Thin Crust Hot Oven Pizzas
White Garlic Cheese or Traditional Cheese 14 (pepperoni +2)
SUB 10” Vegetarian Cauliflower Crust (GF) + 3
Nutty Goat (Pesto, Goat Cheese, Chopped Walnuts) 18
Buffalo Chicken (House Buffalo Sauce, Mozzarella, Chicken, Blue Cheese Crumbles) 18
“Triple H” Heritage Hill Hawaiian (pulled pork, smoked pineapple, mozzarella) 18
Smokehouse Wings
Billie’s Fermented XXX, Buffalo, Maple Bacon BBQ, Garlic Pram, w/ house blue (GF) OR Try our Signature Dill Pickle Dry Rub wings served with ranch! (GF)
Pompey Poutine
Crispy Fries topped with our own milk stout brown gravy, cheese sauce, house smoked pulled pork, NYS cheese curds & scallions
Skillet Mac N Cheese
Add house smoked pulled pork +4
Sides
Crispy Fries
Tomato & Cucumber Salad (GF, VG)
Cole Slaw (GF)
Palladino Farms Meatball Burgers
Fully cooked with ½ pound of Palladino Farms Grass Fed Beef & ground pork specially seasoned (GF) and finished on the grill and served on a brioche bun (GF option). All Sandwiches are served with Fries (+2 sub–Pickled Fries) or our house made tomato & cucumber salad.
All-American Meatball Burger
Lettuce, Tomato, Cheese, Pickle, All-American sauce. Add thick cut bacon +2
Italian Meatball Burger
Topped with House made red sauce & provolone cheese
Swedish Meatball Burger
Topped with Swiss & Sauteed Mushrooms and a side of Swedish sauce
Buffalo NY Meatball Burger
Topped with our Medium Buffalo Sauce, Crumbled Blue Cheese, Lettuce, Tomato & PickleAdd a description about this item
Brewhouse Sammy's
All Sandwiches are served with Fries (+2 sub–Pickled Fries) or our house made tomato & cucumber salad
House Made Black Bean Veggie Burger
Our own hand-made veggie burger (black beans, onions, carrots, mushrooms, rolled oats, cilantro) served on a brioche bun with goat cheese, lettuce, tomato and pickle
Meatloaf & Cheddar Griller
House recipe meatloaf made with Palladino Farms Grass Fed Beef with caramelized onions and NYS Cheddar grilled on sourdough to perfection
Buffalo Hot
Buttermilk-soaked breaded chicken breast doused with our house Buffalo sauce, served on a brioche bun topped with crumbled bleu cheese, lettuce, and tomato.
Buttermilk Fried Chicken Sammy
Tender chicken breast fried to perfection topped with Ancho Mayo, pepper jack cheese, lettuce, tomato & pickle
Carolina Pulled Pork
A brioche bun (GF option) filled with house smoked and seasoned BBQ pulled pork topped with coleslaw and choice of side (GF bun +2)
- Pompey Style – Topped with Andrews Farm Homemade Pickled Slaw +2
Little Farmers Menu
Side Kick Burger
Flame broiled patty on a bun, served with fries
Cheese +1, Bacon +2
Get Along Little Doggy
Grilled local hot dog on a bun served with fries
Rooster Fingers
Two breaded chicken strips served with fries and sauce of choice
Grilled Cheese
Simple American tradition served with fries
Kids Mac N Cheese
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A Unique Experience!
Our Style
Enjoy a table at the farm. We cook everything from scratch using beef from our own farm. Enjoy simple pub style menu items in a relaxed fun atmosphere with amazing views. We slow smoke meats here on our large reverse flow smokers using hickory and cherry wood from our own Woods. .
Special Dietary Needs
As we are a beef farm our menu focuses mostly on what we raise on our own farm, however we do try to have a dish for all. Because we do not use frozen or processed foods we do not have the large selections other commercial restaurants have, however, if you have a specific allergy the chef will be willing to work to meet your needs
Available on-site only
At this time, we are unable to fulfill to-go orders.
Outdoor Service
In the coming weeks we will also be switching all of our outdoor/patio picnic tables to self-ordering via an app and outdoor bar service. This change will allow us to continue to operate and serve you at capacity in the face of a challenging employment market.
Book your reservation for 8 or more!
Outdoor seating available! Walk-ins are welcome! We ask that parties of 8 or more make reservations for inside service.
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